Sundancer II/Aggressor IV Dec 5-12, 2015
Thursday December 10
We woke to the smell of bacon; waffles, bacon and scrambled eggs for our pre-dive breakfast. The boat was moved from Half Moon Caye Wall to Long Caye. It was a gorgeous sunrise.
Second breakfast was peanut butter brownies with chocolate chips.
Our second dive on the same site we saw the 334 shark again.
Lunch was spaghetti with red sauce and garlic bread. I was in heaven.
The boat was moved to Long Caye Wall and we jumped in around 2 p.m. The visibility was starting to break down but we still had a nice dive. Jay spotted a Spotted Eagle Ray that hung out with us for a few minutes. We also saw another reef shark.
More dive images: https://photosbynanci.smugmug.com/Underwater/Belize/December-2015/Underwater/Dec-10-Thurs/
Afternoon snack was mini pizzas-made with homemade dough and they were quite good.
Jay and I declared beer-o’clock and blew off the second afternoon dive for more mini pizzas, beer and wine-we are after all on a trip...
The dinner menu was wonderful: baked ham, turkey, stuffing, gravy with coconut cream cake for dessert, all expertly prepared by Chef Carlos. A great way to close out our Belize adventure.
Final dives on Friday at Sandy Slope. Then Back to Belize City for our long journey back to Vermont.
Belize December 2015
Sundancer II/Aggressor IV
December 5-12, 2015
Copyright ©2015 Nancy Nutile-McMenemy
More Underwater images: http://www.photosbynanci.com/under.html
Underwater Videos: https://www.youtube.com/playlist?list=PLKa6O-DUsAoCAY8LPV6RdinQuYsjMXScq